2007 Terre di Chieti Sangiovese 12/21/2009
![]() This Sangiovese brings an array of aromas: wood, dark fruit, and earthy mushrooms to name a few. It has a fresh pop to it, as well, given the bright acidity. That acidic tartness is typical of Sangiovese, which is the grape used to make Chianti. This wine comes from a region outside of the Chianti appelation so it is just called Sangiovese. The Chieti is a hilly, arid part of the country situated in the Abruzzo. This wine isn't as oaky as Chianti typically is, and I enjoy that. Also the alcohol content is only 12%, so there isn't that nostril-stinging sensation as you smell the wine. Its fruity and funky bouquet is balanced by that crisp acidity, and there's a pleasant finish. Overall this bottle gets a high B (87 points). As you can see, it's an $8 bottle, with a screwtop and all; but ultimately it's what's inside that counts. |